Bad boy chef and best-selling author Anthony Bourdain eats his way across the world on the Travel Channel's NO RESERVATIONS series; scouring local cultures for the finest indigenous foods, he exhibits remarkable respect and enthusiasm for culinary craftsmen across the globe. The Season 3 collection follows Bourdain's adventures through the kabob stands of Russia, the Thai Town noodle shops of Los Angeles, and the flawless dumpling makers of Shaghai.

DVD Features:

Keep Case
3-Disc Set
Widescreen 1.78
Audio:
Dolby Digital 2.0 - English

Features:
1. Russia
2. Los Angeles
3. New York
4. Shanghai
5. Hong Kong
6. French Polynesia
7. Cleveland
8. Brazil
9. Argentina
10. Singapore
11. South Carolina
12. Berlin
13. Tuscany

Distributor Notes: In a food-obsessed world, best-selling author Anthony Bourdain stands apart as the consummate culinary adventurer. This globe-trotting hedonist known as the "gastronomic Indiana Jones" scrupulously explores a locale's cuisine like no other TV traveler - in this all-new, complete Season 3 collection, he nibbles caviar and goes clubbing in Moscow, samples the finest Thai Town noodles in Los Angeles, investigates rumors of cannibalism and tests hangover antidotes in French Polynesia and so much more.

Source: Image Entertainment Inc.

Anthony Bourdain: Author/chef/host, NO RESERVATIONS (2005-)